PIG ROAST COMMAND

MISSION: To preserve and celebrate the tradition of pig roasting while fostering fellowship, supporting our military, first responders, education, promoting community engagement, and creating unforgettable experiences for all who attend.

The South Florida Pig Roast Series is South Florida’s premier celebration of food, culture, heritage, and community. Created by Louis Fonseca Productions, The Pig Roast Command and Kiko Hospitality Group, this unique series brings together competitive pig roast teams, community leaders, first responders, military personnel, businesses, and families in a tradition rooted in camaraderie and service. At the heart of every event is the time-honored art of whole hog roasting. Teams spend hours mastering fire, smoke, seasoning, and techniques to produce perfectly roasted pigs with crispy skin, tender meat, and unforgettable flavor.

More than a competition, the Pig Roast Series honors generations of cultural traditions while showcasing the passion, dedication, and craftsmanship of the teams that participate. Beyond the roasting pits, the series serves as a community gathering where people from all backgrounds come together to enjoy great food, live entertainment, friendly competition, and meaningful connections. Through partnerships with the military, law enforcement agencies, first responders, nonprofits, schools and local businesses, the Pig Roast Series helps strengthen the bonds that unite our communities.